Quick Bites from Pender

Sunday Lunch – Nachos

In Sunday Lunch on March 14, 2010 at 7:01 am

nachos

Cheddar, Monteray Jack, chicken, onions, and peppers loaded on top of Que Pasa Organic Corn Chips.  On the side, was a little guacamole and pico de gallo with preserved sweet lime.

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